DayBreak or AGAPE Café SET-UP TEAM

Expectations
• prepare coffee and tea prior to the service.
• organize trays of snacks that are provided. Set the tables.
• during the Café restock food as needed.
 
Commitment
• Daybreak Café: 7:30am or Agapé Café at 10:50am
• Sundays 30 minutes before the café you are serving at, once a month.
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